
Food and Beverage Supervisor
- Auckland
- Permanent
- Part-time
- Supervise Food and Beverage Outlet operations
- Communicate and delegate tasks to the team
- Ensure compliance of brand standards
- Manage guest queries in a timely and efficient manner
- Represent needs of the team
- Assist Food and Beverage management with achieving financial targets
- Assist Food and Beverage management with training and development of team members
- Assist with annual and mid-year appraisals with team members under your responsibility
- Comply with hotel security, fire regulations and all health and safety legislation
- Assist other departments wherever necessary and maintain good working relationships
- Friendly, positive, energetic commitment to delivering exceptional guest service
- Previous 5-star hotel experience within the Food & Beverage department
- Experience in different F&B outlets - Banqueting, Restaurant, and Bar
- Fulltime and flexible availability - able to work weekends and public holidays too
- Experience in POS ordering systems and cashing up
- Stock taking
- Previous working experience in a supervising or leading role
- Good communication skills in English
- Completed a bar tendering course, for example, EBS
- In possession of WSET
- In possession of LCQ or managers certificate
- Team member and Friends & Family discount on global Hilton room rates
- Discounts of up to 25% on products and services in participating Hilton outlets
- Access to Hilton University training, offering more than 2500 learning programs
- Career development opportunities
- Complimentary staff meals whilst on duty
- Laundered dry cleaning services